Krogulska A, Lemańczyk D, Kuśmierek M, Brazowski J. The Introduction of solid foods and the risk of development of allergy. Pediatria Polska - Polish Journal of Paediatrics. 2017;92(3):309-315.
APA
Krogulska, A., Lemańczyk, D., Kuśmierek, M., & Brazowski, J. (2017). The Introduction of solid foods and the risk of development of allergy. Pediatria Polska - Polish Journal of Paediatrics, 92(3), 309-315.
Chicago
Krogulska, Aneta, Dominika Lemańczyk, Magdalena Kuśmierek, and Jerzy Brazowski. 2017. "The Introduction of solid foods and the risk of development of allergy". Pediatria Polska - Polish Journal of Paediatrics 92 (3): 309-315.
Harvard
Krogulska, A., Lemańczyk, D., Kuśmierek, M., and Brazowski, J. (2017). The Introduction of solid foods and the risk of development of allergy. Pediatria Polska - Polish Journal of Paediatrics, 92(3), pp.309-315.
MLA
Krogulska, Aneta et al. "The Introduction of solid foods and the risk of development of allergy." Pediatria Polska - Polish Journal of Paediatrics, vol. 92, no. 3, 2017, pp. 309-315.
Vancouver
Krogulska A, Lemańczyk D, Kuśmierek M, Brazowski J. The Introduction of solid foods and the risk of development of allergy. Pediatria Polska - Polish Journal of Paediatrics. 2017;92(3):309-315.