Biology of Sport
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ISSN: 0860-021X
Biology of Sport
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3/2021
vol. 38
 
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Review paper

Applying digital technology to promote active and healthy confinement lifestyle during pandemics in the elderly

Achraf Ammar
1, 2
,
Bassem Bouaziz
3
,
Khaled Trabelsi
4, 5
,
Jordan M Glenn
6, 7
,
Piotr Zmijewski
8
,
Patrick Müller
9, 10
,
Hamdi Chtourou
4, 11
,
Mohamed Jmaiel
12
,
Karim Chamari
13, 14
,
Tarak Driss
2
,
Anita Hökelmann
1

1.
Institute of Sport Sciences, Otto-von-Guericke University, 39104 Magdeburg, Germany
2.
Interdisciplinary Laboratory in Neurosciences, Physiology and Psychology: Physical Activity, Health and Learning (LINP2), UFR STAPS, UPL, Paris Nanterre University, Nanterre, France
3.
Higher Institute of Computer Science and Multimedia of Sfax, University of Sfax, Sfax 3000, Tunisia
4.
High Institute of Sport and Physical Education, University of Sfax, Sfax 3000, Tunisia
5.
Research Laboratory: Education, Motricité, Sport et Santé, EM2S, LR19JS01, High Institute of Sport and Physical Education of Sfax, University of Sfax, Sfax 3000, Tunisia
6.
Exercise Science Research Center, Department of Health, Human Performance and Recreation, University of Arkansas, Fayetteville, AR 72701, USA
7.
Neurotrack Technologies, 399 Bradford St, Redwood City, CA 94063, USA
8.
Institute of Sport - National Research Institute, 01-982 Warsaw, Poland
9.
German Center for Neurodegenerative Diseases (DZNE), 39104 Magdeburg, Germany
10.
Department of Neurology, Medical Faculty, Otto von Guericke University, 39104 Magdeburg, Germany
11.
Activité Physique, Sport et Santé, UR18JS01, Observatoire National du Sport, Tunis 1003, Tunisia
12.
Digital Research Centre of Sfax, Sfax 3000, Tunisia
13.
ASPETAR, Qatar Orthopaedic and Sports Medicine Hospital, Doha, Qatar
14.
Laboratory ‘’Sport Performance Optimization’’, (CNMSS); ISSEP Ksar-Said, Manouba University, Tunisia
Biol Sport. 2021;38(3):391–396.
DOI: https://doi.org/10.5114/biolsport.2021.100149
Online publish date: 2020/10/23
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Copyright: Institute of Sport. This is an Open Access article distributed under the terms of the Creative Commons Attribution Share Alike 4.0 License (https://creativecommons.org/licenses/by-sa/4.0/), allowing third parties to copy and redistribute the material in any medium or format and remix, transform, and build upon the material for any purpose, even commercially, provided the original work is properly cited and states its license.
  
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