Pentiuk N, Motsiuk V. Evaluation of nutritional status in patients with liver cirrhosis. Validity and prognostic value of the Patient-Generated Subjective Global Assessment. Gastroenterology Review/Przegląd Gastroenterologiczny. 2023;18(3):327-333. doi:10.5114/pg.2022.119964.
APA
Pentiuk, N., & Motsiuk, V. (2023). Evaluation of nutritional status in patients with liver cirrhosis. Validity and prognostic value of the Patient-Generated Subjective Global Assessment. Gastroenterology Review/Przegląd Gastroenterologiczny, 18(3), 327-333. https://doi.org/10.5114/pg.2022.119964
Chicago
Pentiuk, Nataliia, and Vitalii Motsiuk. 2023. "Evaluation of nutritional status in patients with liver cirrhosis. Validity and prognostic value of the Patient-Generated Subjective Global Assessment". Gastroenterology Review/Przegląd Gastroenterologiczny 18 (3): 327-333. doi:10.5114/pg.2022.119964.
Harvard
Pentiuk, N., and Motsiuk, V. (2023). Evaluation of nutritional status in patients with liver cirrhosis. Validity and prognostic value of the Patient-Generated Subjective Global Assessment. Gastroenterology Review/Przegląd Gastroenterologiczny, 18(3), pp.327-333. https://doi.org/10.5114/pg.2022.119964
MLA
Pentiuk, Nataliia et al. "Evaluation of nutritional status in patients with liver cirrhosis. Validity and prognostic value of the Patient-Generated Subjective Global Assessment." Gastroenterology Review/Przegląd Gastroenterologiczny, vol. 18, no. 3, 2023, pp. 327-333. doi:10.5114/pg.2022.119964.
Vancouver
Pentiuk N, Motsiuk V. Evaluation of nutritional status in patients with liver cirrhosis. Validity and prognostic value of the Patient-Generated Subjective Global Assessment. Gastroenterology Review/Przegląd Gastroenterologiczny. 2023;18(3):327-333. doi:10.5114/pg.2022.119964.
