eISSN: 1897-4317
ISSN: 1895-5770
Gastroenterology Review/Przegląd Gastroenterologiczny
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4/2022
vol. 17
 
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abstract:
Review paper

The role of vitamin and microelement supplementation in the treatment of ethanol-induced liver disease

Artur W. Uździcki
1
,
Aleksandra Zych
2
,
Barbara A. Świerad
3
,
Marta Wawrzynowicz-Syczewska
1

1.
Department of Infectious Diseases, Hepatology and Liver Transplantation, Pomeranian Medical University, Szczecin, Poland
2.
Department of Gastroenterology and Internal Diseases, Independent Public Provincial Integrated Hospital, Szczecin, Poland
3.
Pomeranian Medical University, Szczecin, Poland
Gastroenterology Rev 2022; 17 (4): 253–256
DOI: https://doi.org/10.5114/pg.2022.121820
Online publish date: 2022/12/07
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High alcohol intake leads to an inadequate diet and impaired absorption, transport, and utilization of nutrients in the body, which results in malnutrition. Micronutrient supplementation, such as vitamins A, E, group B vitamins, folic acid zinc, and selenium may have a positive effect on those patients. In this article, the actual supplementation recommendations for vitamins and microelements in ethanol-induced liver disease patients are presented.
keywords:

vitamins, microelements, supplementation, ethanol-induced liver disease
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