Fermented means beneficial – fermented foods as support for the metabolism of children and adolescents?

Joanna Kolniak-Ostek

doi:10.5114/pedm.2025.152593

Streszczenie

2/2025 vol. 31

Artykuł redakcyjny

Fermentowane znaczy korzystne – żywność fermentowana jako wsparcie metabolizmu dzieci i młodzieży?

Joanna Kolniak-Ostek ¹

Department of Fruit, Vegetable and Plant Nutraceutical Technology, Wroclaw University of Environmental and Life Sciences, Poland

Pediatr Endocrinol Diabetes Metab 2025; 31 (2): 41-43

DOI: https://doi.org/10.5114/pedm.2025.152593

Data publikacji online: 2025/07/14

Pełna treść artykułu

AMA

Kolniak-Ostek J. Fermented means beneficial – fermented foods as support for the metabolism of children and adolescents?. Pediatric Endocrinology Diabetes and Metabolism. 2025;31(2):41-43. doi:10.5114/pedm.2025.152593.

APA

Kolniak-Ostek, J. (2025). Fermented means beneficial – fermented foods as support for the metabolism of children and adolescents?. Pediatric Endocrinology Diabetes and Metabolism, 31(2), 41-43. https://doi.org/10.5114/pedm.2025.152593

Chicago

Kolniak-Ostek, Joanna. 2025. "Fermented means beneficial – fermented foods as support for the metabolism of children and adolescents?". Pediatric Endocrinology Diabetes and Metabolism 31 (2): 41-43. doi:10.5114/pedm.2025.152593.

Harvard

Kolniak-Ostek, J. (2025). Fermented means beneficial – fermented foods as support for the metabolism of children and adolescents?. Pediatric Endocrinology Diabetes and Metabolism, 31(2), pp.41-43. https://doi.org/10.5114/pedm.2025.152593

MLA

Kolniak-Ostek, Joanna. "Fermented means beneficial – fermented foods as support for the metabolism of children and adolescents?." Pediatric Endocrinology Diabetes and Metabolism, vol. 31, no. 2, 2025, pp. 41-43. doi:10.5114/pedm.2025.152593.

Vancouver

Kolniak-Ostek J. Fermented means beneficial – fermented foods as support for the metabolism of children and adolescents?. Pediatric Endocrinology Diabetes and Metabolism. 2025;31(2):41-43. doi:10.5114/pedm.2025.152593.

Słowa kluczowe

żywność fermentowana, mikrobiota jelitowa, metabolizm, postbiotyki, oś jelito–mózg

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Zasady redakcyjne

Sarajevo Declaration on Integrity and Visibility of Scholarly Publications