Effect of magnesium on human health

Bartłomiej Bancerz; Monika Duś-Żuchowska; Wojciech Cichy; Henryk Matusiewicz

doi:10.5114/pg.2012.33043

eISSN: 1897-4317
ISSN: 1895-5770

Gastroenterology Review/Przegląd Gastroenterologiczny

Current issue Archive Manuscripts accepted About the journal Editorial board Abstracting and indexing Subscription Contact Instructions for authors Ethical standards and procedures

Editorial System

Submit your Manuscript

Editorial Policies

Sarajevo Declaration on Integrity and Visibility of Scholarly Publications

Open access

6/2012
vol. 7

Send email

Copy url:

abstract:

Review paper

Effect of magnesium on human health

Bartłomiej Bancerz

,

Monika Duś-Żuchowska

,

Wojciech Cichy

,

Henryk Matusiewicz

Prz Gastroenterol 2012; 7 (6): 359–366

DOI: https://doi.org/10.5114/pg.2012.33043

Online publish date: 2013/01/31

View full text Get citation

PlumX metrics:

Magnesium (Mg, Lat. magnesium) is a divalent chemical element widely distributed all over the world. In the human body magnesium is one of the macroelements, a cofactor for more than 30 enzymes. Proper levels of magnesium in human serum range from 0.75 to 0.95 mmol/l (1.8-2.3 mg/dl). In the paper we present the role of magnesium in the homeostasis of the body and discuss in detail the influence of its deficiency and excess on human health. We also present miscellaneous sources of magnesium and possibilities of its supplementation in the diet.

keywords:

Effect of magnesium on human health

Bartłomiej Bancerz , Monika Duś-Żuchowska , Wojciech Cichy , Henryk Matusiewicz

magnesium, element, human health

Bartłomiej Bancerz

,

Monika Duś-Żuchowska

,

Wojciech Cichy

,

Henryk Matusiewicz